Quick Salmon Chowder Recipe

Quick Salmon Chowder Recipe

Salmon chowder is a hearty and delicious soup that is perfect for a quick and easy meal. Here’s a recipe for a quick salmon chowder that can be made in just 30 minutes:

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 potatoes, peeled and diced
  • 2 cups chicken or vegetable broth
  • 1 can (14 oz) diced tomatoes, drained
  • 1 can (14 oz) corn, drained
  • 1 can (14 oz) salmon, drained and flaked
  • 1/2 cup heavy cream
  • Salt and pepper to taste
  • Chopped fresh parsley or chives for garnish (optional)

Instructions:

Step 1: Sauté the onion and garlic

In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the diced onion and minced garlic and sauté for 2-3 minutes, or until the onion is translucent.

Step 2: Add the potatoes and broth

Add the diced potatoes and chicken or vegetable broth to the pot. Bring to a boil, then reduce the heat to medium-low and simmer for 10-15 minutes, or until the potatoes are tender.

Step 3: Add the tomatoes, corn, and salmon

Add the drained diced tomatoes, corn, and flaked salmon to the pot. Simmer for another 5-10 minutes, or until the salmon is heated through.

Step 4: Add the heavy cream

Stir in the heavy cream and cook for another 2-3 minutes, or until the soup is heated through. Season with salt and pepper to taste.

Step 5: Serve

Ladle the soup into bowls and garnish with chopped fresh parsley or chives, if desired.

Tips:

  • To make this recipe even quicker, use canned or frozen diced potatoes instead of fresh potatoes.
  • For a creamier chowder, puree some of the soup in a blender or food processor before adding the heavy cream.
  • This recipe can be easily adapted to include other vegetables or seafood, such as shrimp or clams.
  • Leftover salmon chowder can be stored in an airtight container in the refrigerator for up to 3 days.

Conclusion:

Salmon chowder is a delicious and hearty soup that is perfect for a quick and easy meal. This recipe can be made in just 30 minutes with simple ingredients that are easy to find. Whether you’re looking for a comforting dinner or a warming lunch, this salmon chowder is sure to satisfy your cravings.

Leave a Comment

Your email address will not be published. Required fields are marked *